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  • All willow is grown on our family farm in Somerset
  • Specialised willow knowledge & expertise
  • We’re a 4th-generation, award-winning, family business
  • A sustainable & environmentally conscious company
 

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White willow

Creating white willow takes time and a great deal of effort. Our highest quality green willow is cut in winter and ‘pitted‘ – left to stand in water until the sap rises in the spring. The willow is then stripped of its bark (without boiling) to leave a white colour rod.

For the best results, rods need to be stripped, dried and stored in a single day. Find out more.

Willow is measured against a rule marked in foot increments. A 5ft bundle of rods may contain a range of rods from 4ft to 5ft long.

White willow is sold in bundles and half bundles. 1kg bundles are sometimes available. Decide on the length of willow rods you require and the available bundle weights will be displayed.

The seasonality of our willow varies depending on the type.
View our guide to willow seasonality for more information.

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Watch how our willow is grown and processed using traditional methods.

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